Combination Platters
(Served w. Egg Roll & Pork Fried Rice)
C 1. Chicken Chow Mein...................................................8.75
C 2. Shrimp Chow Mein....................................................8.75
C 3. Roast Pork w. Mixed Chinese Veg.............................9.25
C 4. Shrimp w. Lobster Sauce............................................9.25
C 5. Pepper Steak...............................................................9.25
C 6. Spare Ribs(or Boneless)...........................................10.95
C 7. Moo Goo Gai Pan........................................................9.25
C 8. Roast Pork Egg Foo Young..........................................9.50
C 9. Beef or Chicken w. Broccoli.......................................9.25
C10. Sweet & Sour Pork or Chicken..................................9.25
C11. Chicken w. Cashew Nuts...........................................9.25
C12. Curry Chicken............................................................9.25
C13. Chicken or Pork Lo Mein..........................................8.75
C14. Shrimp w. Chili Sauce...............................................9.25
C15. Shrimp w. Broccoli....................................................9.25
C16. Kung Po Chicken w. Peanuts...................................9.25
C17. Chicken or Beef w. Garlic Sauce..............................9.25
C18. Hunan Beef of Chicken............................................9.25
C19. General Tso's Chicken............................................10.50
(Served w. Egg Roll & Pork Fried Rice)
C 1. Chicken Chow Mein...................................................8.75
C 2. Shrimp Chow Mein....................................................8.75
C 3. Roast Pork w. Mixed Chinese Veg.............................9.25
C 4. Shrimp w. Lobster Sauce............................................9.25
C 5. Pepper Steak...............................................................9.25
C 6. Spare Ribs(or Boneless)...........................................10.95
C 7. Moo Goo Gai Pan........................................................9.25
C 8. Roast Pork Egg Foo Young..........................................9.50
C 9. Beef or Chicken w. Broccoli.......................................9.25
C10. Sweet & Sour Pork or Chicken..................................9.25
C11. Chicken w. Cashew Nuts...........................................9.25
C12. Curry Chicken............................................................9.25
C13. Chicken or Pork Lo Mein..........................................8.75
C14. Shrimp w. Chili Sauce...............................................9.25
C15. Shrimp w. Broccoli....................................................9.25
C16. Kung Po Chicken w. Peanuts...................................9.25
C17. Chicken or Beef w. Garlic Sauce..............................9.25
C18. Hunan Beef of Chicken............................................9.25
C19. General Tso's Chicken............................................10.50